Meghalaya coffee often features a pleasant fragrance with earthy and herbal undertones. You may detect hints of mossy forest floor, subtle spices, and perhaps a touch of floral notes. It often showcases a balance of nutty and chocolaty flavors, providing a comforting richness to the brew. Additionally, Meghalaya coffee may offer subtle fruity undertones, such as hints of berries or citrus, adding complexity to the overall flavor profile.